Tinga de pollo y zanahoria

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Tinga de pollo y zanahoria. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tinga de pollo y zanahoria is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Tinga de pollo y zanahoria is something that I have loved my whole life.

Many things affect the quality of taste from Tinga de pollo y zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tinga de pollo y zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tinga de pollo y zanahoria is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tinga de pollo y zanahoria estimated approx 1 hora.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Tinga de pollo y zanahoria using 8 ingredients and 7 steps. Here is how you cook that.

Una opción más saludable.

Ingredients and spices that need to be Take to make Tinga de pollo y zanahoria:

1. 1/2 pechuga de pollo
2. 1 taza zanahoria rallada
3. 3/4 taza cebolla en juliana
4. 3 jitomates
5. 1 chile chipotle en escabeche
6. al gusto Ajo, sal, pimienta
7. 1 hoja Laurel
8. al gusto cilantro

Instructions to make to make Tinga de pollo y zanahoria

1. Para empezar ponemos a cocer la pechuga con sal, ajo, cebolla, cilantro y pimienta.
2. Deshebramos la pechuga y reservamos el caldo.
3. En una cacerola agregamos dos cucharadas de aceite vegetal y sofreímos la cebolla.
4. Cuando empiece a transparentar agregamos la zanahoria rallada.
5. Y posteriormente la pechuga.
6. En la licuadora molemos jitomates, chipotle, ajo y 1/2 taza de caldo de pollo que reservamos. Agregamos la salsa resultante a la cacerola. Revolvemos todo muy bien y corregimos sazón con sal y pimienta y añadimos una hojita de laurel.
7. Dejamos que se cocine por 15 minutos más y estará listo.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Speedy Tinga de pollo y zanahoria. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!